Who doesn't love mango season!
Mango is the King of fruits and is much loved by young and old. Its alluring smell and flavor bring a smile to everyone's face in hot summers. At every stage of ripeness, mango finds a use, whether it be Panna, pacchadi, or varied mango delicacies.
It also offers certain helpful benefits, such as reducing cholesterol levels and promoting healthy and glowing skin. This juicy fruit also aids in digestion and protects you from heat strokes. Drinking Aam Panna and mango lassi helps you to keep your body hydrated. You can use both ripe and unripe mangoes for a variety of recipes. You can use mangoes to make pickles, desserts, smoothies, delicious snacks, juices, mango murabba, etc. You can also slice and serve the fruit or blend it with other fruits and beat the summer.
